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Chicken Wing Dip

This recipe is a hit in my family! I hope you guys enjoy it as much as we all do 👌🏻❤️

Now you can absolutely do this as a slow cooker recipe on low for 2-2.5 hours or you can speed up the process and do about an hour to an hour and a half on low / medium heat on the stove!

Cook 2 chicken breasts in the oven before hand and then shred with two forks.

While chicken is cooking either choose to start dip on the stove top or slow cooker. Mix the rest of the ingredients together while stirring frequently until it is all melted. 2 cups cheddar cheese

1 cup of ranch dressing

1 block of cream cheese

1/2-3/4 cup of franks depending on the amount of heat you want

When chicken is done cooking and shredded add it in to the dip and let it all cook together.

If it’s on the stove top I keep it on low and stir occasionally for about 45 minutes after chicken is added.

If you’re doing the slow cooker just throw chicken in and after the full 2-2.5 hours you’re all set! I always started this recipe in the slow cooker and do it for parties because it’s easy to leave and forget!

If I’m doing it on the stove top I usually cook the chicken before and throw everything together and let it sit for 45 min so I can dive right in. It’s honestly delish!


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